Brew Guide
Brew with intention. Taste the difference.
Use these ranges as a starting point, then adjust for your taste and teaware.
Jasmine Tea
Fresh Jasmine, Gardenia, Clean Green
Water Temp
80-85C
Leaf Amount
3 g
Steep Time
2-3 min
Infusions
2-3
Teaware
Glass / Porcelain
Use filtered or spring water for the cleanest cup.
Warm your teaware before brewing.
Measure loose leaf consistently before adjusting by taste.
Keep notes on time, temperature, and second infusions.
Brewing Tips
Use filtered or spring water, warm your teaware, measure loose leaf consistently, and adjust to taste.