Brew Guide
Brew with intention. Taste the difference.
Use these ranges as a starting point, then adjust for your taste and teaware.
Green Tea
Chestnut, Bean Flower, Fresh Green
Water Temp
75-85C
Leaf Amount
3 g
Steep Time
1.5-2.5 min
Infusions
2-3
Teaware
Gaiwan / Glass
Use filtered or spring water for the cleanest cup.
Warm your teaware before brewing.
Measure loose leaf consistently before adjusting by taste.
Keep notes on time, temperature, and second infusions.
Brewing Tips
Use filtered or spring water, warm your teaware, measure loose leaf consistently, and adjust to taste.